Thursday I'll be heading over to the NC State Fair to staff the Sustainable Agriculture booth for Slow Food Triangle. I'm not really that much of a fan of tabling (as we call it in the non-profit world), but hey, it's something I know how to do. I allowed myself to get roped into a 10-hour shift. Ouch.
But I'll get into and park for free at the fair.
I'm a little conflicted (ok, VERY little) about the fact that one of the reasons I go to the fair is for fair food. How much of it will be local? I'm guessing not all that much.
A couple of years (and 40 lbs) ago, when I was being super-conscious of my figure I ate roast corn, an apple and some grilled shrimp. Those shrimp were local. Maybe I can find that seafood booth again. I don't NEED funnel cakes, but I do need to eat.
(Not-so secretly I'm hoping that many cute men will come by and ogle my green Sustainable Agriculture shirt. That I get to give back and have someone else wear. (Eeesh)
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Changing subjects a bit...
At some point you have to wonder what the point of insurance is if they won't pay for normal services, like the root canal I'll be getting on Wednesday.
Apparently as a new hire I'm not eligible for a long list of "major" dental work for a year. So, too bad if your tooth goes more than wonky, right?
Monday, October 15, 2007
Green
Posted by Stew at 11:30 AM
Labels: advocacy, Cackalack, community, conservation, health, local issues
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