Wow. I have this morning off because of a late meeting tonight, so I had time to make brunch. Sometimes the simplest fare is the best.
Asparagus from Maria, pasta, butter, romano and pepper. Yowsa.
(Yes, that's a paper plate. Drought not over as far as I'm concerned. I shall, however, try to get some decomposable plates rather than these plastic-coated ones. Then I can compost them.)
(Also, someone's going to have stinky pee today)
Monday, April 14, 2008
Grown up Mac and Cheese
Posted by Stew at 10:38 AM
Labels: eating local, food
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